A) Uncontrolled bleeding
B) Irregular heartbeat
C) Jaundice
D) Scurvy
E) Edema
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Multiple Choice
A) are stored in body tissues to a large extent
B) often result in toxicities
C) are soluble in body fluids but insoluble in cooking water
D) are easily excreted in the urine
E) are not damaged by heat or oxygen exposure
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Multiple Choice
A) It prevents the differentiation of immature cells.
B) It aids in the accumulation of protein in the cornea.
C) It helps maintain a healthy, crystal clear cornea.
D) It helps prevent excessive lubrication of the eyes.
E) It slows the recovery of vision after exposure to bright light.
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True/False
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Multiple Choice
A) Evidence does not support a role for antioxidant supplements against chronic diseases.
B) Most men over the age of 50 have inadequate nutrient intakes and would benefit from this product.
C) This supplement would be more helpful for smokers than for nonsmokers.
D) The antioxidants in this supplement have all been shown to be extremely effective in free radical protection.
E) This target product is beneficial because men over 50 need a unique proportion of nutrients.
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Multiple Choice
A) This cereal is an excellent natural source of vitamin D.
B) You should limit the intake of this cereal to avoid vitamin D toxicity.
C) When combined with milk, this cereal is an excellent source of vitamin D.
D) Supplemental forms of vitamin D are not readily absorbed into the body.
E) Vitamin D is not added to cereals because it is not required on a daily basis.
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Multiple Choice
A) coenzyme
B) predecessor
C) antivitamin
D) provitamin
E) enzyme
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Multiple Choice
A) it has not been fortified with thiamin, riboflavin, or niacin
B) all the B vitamins will be absorbed into the body
C) it will require less fortification than refined wheat cereal to reach the required DV
D) the absorption of its B vitamins will be blocked because of the fiber content
E) it contains all the fat-soluble vitamins because it includes the germ layer
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Essay
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Multiple Choice
A) carrots
B) liver
C) cheese
D) yogurt
E) eggs
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Multiple Choice
A) vitamin C is not involved in the release of the stress hormones from the adrenal gland
B) "Stress Formula" supplements are more expensive than other types of vitamin C supplements
C) they contain an excess amount of vitamin C, which is above the recommended intake
D) the amount of vitamin C required by the body to recover from stress is easily obtained from whole fruits and vegetables
E) they prevent the absorption of vitamin C acquired from foods
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True/False
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Multiple Choice
A) vitamin C supplements are associated with an increased risk of chronic diseases
B) people who take vitamin E supplements have lower rates of heart disease
C) use of the beta-carotene supplement increases the risk of lung cancer in smokers
D) all supplements sold in this country are safe and effective
E) supplements can fix nutrient deficiencies so a diet that lacks many nutrients is not dangerous
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Multiple Choice
A) Mental confusion
B) Advancing paralysis
C) Bleeding gums
D) Yellowing of the skin
E) Anemia
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Multiple Choice
A) A person addicted to drugs and alcohol
B) A person who wishes to build muscles without physical activity
C) A person who wants to cure a self-diagnosed illness
D) A person who needs help coping with stress
E) A person who believes that food grown on today's soil lacks the necessary nutrients
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Multiple Choice
A) The vitamin D in this product has been proven to improve one's red blood cell count.
B) Because the manufacturer is not required to provide scientific evidence to the FDA, this statement may not be accurate.
C) The product includes the amount of vitamin D recommended for daily consumption.
D) The amount of vitamin D in this product is low enough to allow for additional intake from foods.
E) The manufacturer has voluntarily paid an independent laboratory to test the product.
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Multiple Choice
A) The main source of vitamin C is the whole-grain wheat in the cereal.
B) Vitamin C has been added to the cereal because whole grains are low in vitamin C.
C) A natural form of vitamin C has been added to the cereal.
D) The source of vitamin C is the added milk.
E) The vitamin C content in the cereal exceeds the daily recommended dosage and can lead to vitamin C toxicity.
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Multiple Choice
A) Citrus fruits
B) Strawberries
C) Milk
D) Broccoli
E) Green peppers
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Multiple Choice
A) Insufficient intake of riboflavin in pregnant women causes neural tube defects in the fetus.
B) Riboflavin toxicity causes a disease known as beriberi.
C) Riboflavin deficiency does not cause any adverse effects on the body.
D) Riboflavin is a precursor of vitamin A.
E) Ultraviolet light and irradiation destroy riboflavin.
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Essay
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